Stories and news Moët Hennessy's AI detects wine defects, 99% accuracy on ACF
Moët Hennessy, Analog Devices and UC Davis built a machine with chemical sensors and AI that spots wine defects early, starting with Champagne's ACF.
Blog
Stories and news
Updates from the project: vintages, fairs, people, new wineries.
Stories and news 
Stories and news Vine genetic heritage at risk from patents, IFV geneticist warns
IFV geneticist Loïc Le Cunff warns that patents could lock up the grapevine genetic heritage, freely accessible today, and defends plant variety rights.
Stories and news Pierre Vincent doubles his vineyard: 6 hectares in Meursault
The Pierre Vincent domaine doubles its Burgundy vineyard with 6 hectares in Meursault, acquired with partners on August 17, 2026 after the spring contact.
Stories and news ISG in Georgia: Georgian wine in professional training
The International Sommelier Guild (ISG) brought educators from six countries to Georgia: Georgian wine is already part of its training programs.
Stories and news Jancis Robinson on Georgian Wine: Tradition Meets Modern Ambition
Jancis Robinson, the most authoritative British critic in the wine world, has devoted an extensive article to Georgian wine entitled "Georgia - no lack.
Stories and news Georgia on Netflix to Boost Global Tourism & Awareness
Boost global: Georgia is poised to gain global prominence thanks to Netflix, the world's most popular streaming platform.
Stories and news French vineyard: €4bn plan for hail nets, irrigation and soils
The term "French vineyard" appears several times to frame the policy and technical responses.
Stories and news Evolution of the Wine World: Maps, Climate Change and Conversation
The celebrated "The World Atlas of Wine", a project started by Hugh Johnson in 1971, confirms itself as a fundamental guide in this evolving sector.
Stories and news French winegrowing crisis: 47% Roussillon drop and CAP risk
The future remains open, but immediate choices will mark the capacity of French winegrowing to survive and adapt.
Stories and news Wine Photographer Juan Miguel Ortuño Martínez Wins Louis Jadot Award
A Spanish photographer has recently achieved prestigious international recognition, shedding light on lesser-known but fundamental aspects of the wine sector.
Stories and news Nature Strikes Hard: European Vineyards' Devastation and Recovery
The situation becomes particularly critical when nature strikes hard. The global agricultural sector is increasingly exposed to the impacts of climate change.
Stories and news Crisis in French wine: LVI restructuring and Saint-Sardos dormancy
The crisis is producing two opposite responses in the same market.
Stories and news Serralunga Day 2026: Barolo 2023 Preview and Winemaker Role
Serralunga Day 2026 was a day that revealed much about the producer community and even more about the practices that turn grapes into wine.
Stories and news Pascal Poteri, Architect of Modern Pet-Nat
Pascal Poteri, who died in July, is widely regarded as one of the architects of modern Pétillant Naturel.
Stories and news Artificial intelligence, Reproducibility and Trust in Wine and Food
Even artificial intelligence is beginning to set culinary trends and shape consumer experiences.
Stories and news Early harvest: acidity, yields and must analysis reshape vintages
Early harvest has become here the practical choice, not the romantic gesture. This account brings together signals from Cognac, Muscadet…
Stories and news Grapevine Trunk Disease: How Politics and Data Guide Wine Buyers
Coralie Dewasme, an engineer at Bordeaux Science Agro, analysed the effect of grapevine trunk disease on the sensory profile of wines over nine years.
Stories and news Early harvest 2026 forces change in European wine production
The climate crisis is causing an unprecedented early harvest in 2026. The European wine sector faces complex challenges.
Stories and news Smoke taint risk and compressed harvests: adapting wine production
Dubernet laboratories, a private lab specialized in wine chemistry, formalized practical criteria to assess smoke taint risk.
Natural Wine Georgia
Would you like to import these wines?
We select, follow and ship the wines of small Georgian family wineries. Write to us: we will tell you what is in the cellar now and how it reaches you.
Contact us